Name of the food
Ham croquette and crispy baked bread
Clear content: 200 Grams
Conservation Conservation: Temperature =-18°C.
Recommendation for use PARA CONSUMIR, NO DESCONGELAR. HORNO CALIENTE: Precalentar horno (preferiblemente con ventilador) a 200ºC, sacar las croquetas del envase y colocar en el horno. Una vez horneadas durante 10 minutos, sacar del horno y dejar reposar.Listas para disfrutar. HORNO FRIO:Sacar las croquetas del envase y colocar en el horno. Encender horno a 200ºC. Una vez horneadas entre 15-17 minutos, sacar del horno y dejar reposar. Listas para disfrutar
Whole milk, sunflower oil, breadcrumbs (12%)[corn starch, rice flour, water, yeast, invert sugar syrup, sugar, salt, olive oil, stabilizers E 412, E 464 and E450i, salt and raising agent E 500ii], size (water, sunflower oil, potato starch, corn flour, salt and aroma), Iberian ham (7%) (pork ham and salt), corn breadcrumbs (corn flour, dextrose and salt), corn starch, bovine gelatin, dextrose, potato starch, rice flour, salt and extra virgin olive oil.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (Kcal) | Approximate | 383 Kcal | - | |
Energy (kJ) | Approximate | 1599 kJ | - | |
fat, total | Approximate | 30 g | - | |
Of which: fatty acids, total saturated | Approximate | 4.5 g | - | |
Carbohydrates | Approximate | 23 g | - | |
Of which: Sugars | Smaller than | 1.9 g | - | |
Proteins | Approximate | 4.9 g | - | |
Salt | Approximate | 1.1 g | - |
Image
8437017564027_C1C0
Taller de Pintxos y Tapas
GTIN: 8437017564027