Name of the food
diet food
Clear content: 1.5 Kilograms
Place of origin: IT IS
Conservation Store in a cool, dry place. Packaging in protective atmosphere.
Recommendation for use MODO DE EMPLEO: Añadir la cantidad de producto al alimento a espesar según la consistencia que se desee conseguir. Remover enérgicamente durante 20-30 segundos con la ayuda de un tenedor, o durante 5-10 segundos con la batidora eléctrica a baja velocidad. Dejar reposar 15 segundos aproximadamente antes de consumir. Dosificación: Consistencia deseada para 100ml de líquido: Néctar: 1 cucharilla dosificadora rasa (4g). Miel: 1,5 cucharillas dosificadoras rasas (6g). Pudding: 2 cucharillas dosificadoras rasas (8g).
Modified corn starch.
Declaration of allergenskeyboard_arrow_down | |
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Does not contain allergens notifiable |
Portion of: 4 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 63 kJ | - | |
Energy (Kcal) | Approximate | 15 Kcal | - | |
fat, total | Approximate | 0 g | - | |
Monounsaturated fatty acids | Approximate | 0 g | - | |
Carbohydrates | Approximate | 4 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 0 g | - | |
Salt | Approximate | 0 g | - |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1583 kJ | - | |
Energy (Kcal) | Approximate | 373 Kcal | - | |
fat, total | Approximate | 0.1 g | - | |
Monounsaturated fatty acids | Approximate | 0 g | - | |
Carbohydrates | Approximate | 93 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 0.3 g | - | |
Salt | Approximate | 0.03 g | - |
Image
08470005046693
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08038
Barcelona
BARCELONA
T. (+34)902105243 / F. 936546902
Laboratorios Ordesa
GTIN: 8470005046693