Name of the food
Chocolate ice cream and vanilla flavor
Size: 55 Millimetres x 130 Millimetres x 215 Millimetres
Clear content: 340 Milliliters
Country of Origin: Spain
Conservation Keep in the freezer (-18°C)
Water, reconstituted skimmed milk powder, glucose-fructose syrup, sugar, whey powder, coconut fat, cream, glucose syrup, defatted cocoa powder (1.1%), cocoa powder (1.1%) , emulsifier (E 471), stabilizers (E 410, E 412, E 407), aroma, color E 160a. May contain traces of peanuts, shell fruits and eggs.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Peanuts | Can contain |
Nuts | Can contain |
Egg | Can contain |
Portion of: 65 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 470 kJ | - | |
Energy (Kcal) | Approximate | 112 Kcal | - | |
fat, total | Approximate | 5.3 g | - | |
Of which: fatty acids, total saturated | Approximate | 4.4 g | - | |
Carbohydrates | Approximate | 14 g | - | |
Of which: Sugars | Approximate | 12 g | - | |
Proteins | Approximate | 1.6 g | - | |
Salt | Approximate | 0.09 g | - |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 723 kJ | - | |
Energy (Kcal) | Approximate | 172 Kcal | - | |
fat, total | Approximate | 8.1 g | - | |
Of which: fatty acids, total saturated | Approximate | 6.7 g | - | |
Carbohydrates | Approximate | 22 g | - | |
Of which: Sugars | Approximate | 19 g | - | |
Proteins | Approximate | 2.5 g | - | |
Salt | Approximate | 0.14 g | - |
Image
CACAOLAT
c/ Mar Mediterrani, 23 Pol. Ind. La Torre del Rector
08130
SANTA PERPETUA DE MOGODA
BARCELONA
T. +34938645311 / F. 935070348
Lacrem (Farggi)
GTIN: 8421542020165