Name of the food
Ice cream with chocolate coating (36%).
Size: 62 Millimetres x 126 Millimetres x 180 Millimetres
Clear content: 300 Milliliters
Country of Origin: Spain
Conservation Keep in freezer (-18ºC)
Sugar, water, reconstituted skimmed milk powder, cocoa mass (12%), cocoa butter (7.6%), whey powder (milk), coconut fat, glucose syrup, flavoring, concentrated butter (milk), glucose-fructose syrup, pastry product (wheat flour, water, palm fat, sugar, yeast, glucose-fructose syrup, liquid egg, emulsifiers: (mono- and diglycerides of fatty acids, E 472e, sodium stearoyl-2-lactylate, sunflower lecithin), salt, dextrose, wheat gluten, soy flour, stabilizers: (guar gum, calcium phosphates, agar-agar, carrageenan), potato starch, skimmed milk powder, flavoring, flour treatment agent: ascorbic acid), emulsifiers: mono- and diglycerides of fatty acids, lecithins, stabilizers: gum Locust bean, guar gum, carrageenan, natural flavoring, coloring: carotenes, acidulant: citric acid. May contain traces of: peanuts and nuts.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Wheat | It contains |
Egg | It contains |
Soy | It contains |
Peanuts | Can contain |
Nuts | Can contain |
Cereals with gluten | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1359 kJ | - | |
Energy (Kcal) | Approximate | 326 Kcal | - | |
fat, total | Approximate | 21 g | - | |
Of which: fatty acids, total saturated | Approximate | 14 g | - | |
Carbohydrates | Approximate | 30 g | - | |
Of which: Sugars | Approximate | 26 g | - | |
Proteins | Approximate | 3 g | - | |
Salt | Approximate | 0.1 g | - |
Image
Chocolate Donut
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c/ Mar Mediterrani, 23 Pol. Ind. La Torre del Rector
08130
SANTA PERPETUA DE MOGODA
BARCELONA
T. +34938645311 / F. 935070348
Lacrem (Farggi)
GTIN: 8421542065999