Name of the food
Fatty Ripened Blend Cheese
Size: 9 Centimetres x 32 Centimetres x Centimetres
Clear content: 2.8 Kilograms
Country of Origin: Spain
Conservation Store refrigerated between 4 and 8 °C
Made with pasteurized cow's milk (65% min.), sheep (10% min.) and goat (10% min.), lactic ferments (MILK) (contains Lactobacillus acidophilus and Bifidus lactis), salt, rennet and calcium chloride
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1654.5 kJ | 19.95% | |
Energy (Kcal) | Approximate | 399 Kcal | 19.95% | |
fat, total | Approximate | 33 g | 47.14% | |
Of which: fatty acids, total saturated | Approximate | 22.4 g | 112% | |
Carbohydrates | Approximate | 1.5 g | 0.56% | |
Of which: Sugars | Approximate | 1.5 g | 1.67% | |
Proteins | Approximate | 24 g | 48% | |
Salt | Approximate | 1.5 g | 25% |
Image
08412289000619
C/ Syrah, 4 Apart. correos 86
13600
Alacazar de San Juan
CIUDAD REAL
T. 915102986
Lacteas Garcia Baquero
GTIN: 8412289000671