Fresh Products / Cheeses / Other cheeses


Name of the food
Goat cheese
Clear content: 2 Kilograms
Country of Origin: Spain
Conservation Between 2 and 8°C
Useful life
Pasteurized goat's milk, salt, lactic ferments, rennet and penicillium.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1187 kJ | - | |
Energy (Kcal) | Approximate | 284 Kcal | - | |
fat, total | Approximate | 25 g | - | |
Of which: fatty acids, total saturated | Approximate | 17 g | - | |
Carbohydrates | Smaller than | 1 g | - | |
Of which: Sugars | Smaller than | 1 g | - | |
Proteins | Approximate | 13 g | - | |
Salt | Approximate | 1.3 g | - | |
Dietary fiber | Approximate | 1.5 g | - |
Image
08437004770028
Pol. Ind. Francolí Parcela 17, Nave 6.
43006
Tarragona
TARRAGONA
T. 977551298
GTIN: 8437004770028