Premium ice of natural mineral water, cube of 65grs / ud. Long duration SPECIAL CHARACTERISTICS OF ICE AND NATURAL MINERAL WATER - It has a weak mineralization, its dry residue is approximately 156 milligrams per liter. - Sodium (Na +): the levels are very low, approximately 5 milligrams per liter, which is very suitable for low sodium diets and for hypertensive people (high blood pressure). - Nitrates: it has 3-4 milligrams per liter. It must be borne in mind that in the coastal zone due to fertilizers, drinking water far exceeds, in many cases, the permitted levels, even reaching 100 or 200 milligrams per liter. Excess nitrates are dangerous especially for young children, because they have lower acidity in the stomach and nitrates can be reduced to nitrites, the latter being dangerous to health. - The water from El Cañar Fountain is ideal for preparing baby food and preparing bottles. - It has mild laxative effects. - It has diuretic properties. It facilitates the formation of urine and elimination of substances. - Calcium levels are low. The Fuente El Cañar spring is located in the middle of nature. Surrounded by ravines and lush forests of cork oaks and pines, within the Natural Park of the Sierra de Espadán in the province of Castellón. The facilities of our ice manufacturing plant are the most modern in our country. They were installed in May 2017 to turn them into a modern and innovative system. It consists of two production lines, capable of generating 20,000 kilos of ice per day. EL CAÑAR Manantial de Almedijar, SL has the plans of Prerequisites for Hygiene and Traceability (RPHT) and the implementation of self-control systems based on the HACCP. In its elaboration the indications of the Business Federation of Agri-Foods have been taken into account. the Valencian Community, the Food Code, Royal Decree 176/2013 and Royal Decree 1.798 / 2010 of bottled water.
