Name of the food
CHEESECAKE
Size: 75 Millimetres x 273 Millimetres x 273 Millimetres
Clear content: 1500 Grams
Conservation The product must be kept frozen, at a temperature below -18°C. Maintaining the cold chain is essential to ensure product quality. Once thawed, it must remain refrigerated between 1 and 5°C and be consumed within a maximum of 4 days.
Cream cheese 33% pasteurized MILK (salt, lactic ferments, rennet, thickener: guar gum, preservative: potassium sorbate). Cream (skimmed MILK, fully hydrogenated vegetable fat (palm kernel, palm)), cream, sugar, water, glucose and fructose syrup, humectant (sorbitol), MILK proteins, emulsifiers (E-472b, E-435, E-475, stabilizers (e-331, E-410, E-407) and color (beta-carotene)), EGG, sugar, WHEAT flour and salt.
Declaration of allergenskeyboard_arrow_down | |
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Cereals with gluten | It contains |
Av Jaume I, N95 - 1º
08226
Terrassa
BARCELONA
T. 680666895
MHS COOK&PASTRY
GTIN: 8436620540121
Provider internal code: 1041030017