Name of the food
chocolates
Clear content: 188 Grams
Place of origin: Belgium
Conservation Preferably store in a cool, dry place at 15-18°C. Once opened it is recommended to consume as soon as possible.
sugar, cocoa mass, whole milk powder, cocoa butter, hazelnuts, cream (milk), butter (milk), stabilizer: glycerin, glucose syrup, coconut oil, glucose-fructose syrup, shea butter, oil butter (milk), dextrose, skimmed milk, stabilizer: sorbitol; Sunflower oil, skimmed milk powder, invert sugar syrup, sweetened condensed milk (skimmed milk, sugar), raspberries, water, low-fat cocoa powder, flavourings, emulsifiers: soy lecithins, sunflower lecithins; sugar candi syrup, apple, salt, concentrated elderberry juice, corn oil, invertase, acidulant: citric acid; vanilla, acidity regulator: malic acid; dye: titanium dioxide.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Nuts | It contains |
Soy | It contains |
Hazelnut | It contains |
Portion of: 30 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 665 kJ | 7.92% | |
Energy (Kcal) | Approximate | 158 Kcal | 7.95% | |
fat, total | Approximate | 10.5 g | 15% | |
Of which: fatty acids, total saturated | Approximate | 6.2 g | 31% | |
Monounsaturated fatty acids | Approximate | 3.3 g | - | |
Polyunsaturated fatty acids | Approximate | 0.36 g | - | |
Carbohydrates | Approximate | 14 g | 5.38% | |
Of which: Sugars | Approximate | 12 g | 13.33% | |
Dietary fiber | Approximate | 1.4 g | - | |
Proteins | Approximate | 1.8 g | 3.6% | |
Salt | Approximate | 0.04 g | 0.67% | |
Vitamin A | Approximate | 4.7 µg | - | |
Calcium | Approximate | 35 mg | - | |
Vitamin C | Approximate | 0.06 mg | - | |
Iron | Approximate | 2 mg | - |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2216 kJ | 26.38% | |
Energy (Kcal) | Approximate | 530 Kcal | 26.5% | |
fat, total | Approximate | 35 g | 50% | |
Of which: fatty acids, total saturated | Approximate | 21 g | 105% | |
Monounsaturated fatty acids | Approximate | 11 g | - | |
Polyunsaturated fatty acids | Approximate | 1.2 g | - | |
Carbohydrates | Approximate | 46 g | 17.69% | |
Of which: Sugars | Approximate | 40 g | 44.44% | |
Dietary fiber | Approximate | 4.7 g | - | |
Proteins | Approximate | 6 g | 12% | |
Salt | Approximate | 0.13 g | 2.17% | |
Vitamin A | Approximate | 16 µg | - | |
Calcium | Approximate | 118 mg | - | |
Vitamin C | Approximate | 0.2 mg | - | |
Iron | Approximate | 6.6 mg | - |
C/ BOIX Y MORER, NUM. 11 PLANTA LOC, PUERTA A
28003
MADRID
MADRID
T. 618957796
Neuhaus NV Sucursal
GTIN: 5413676720953