Fresh Products / Fresh Meat / Other Beef Products (Bullock, Steer, Ox, Cow, Bull) / Other Beef Cuts For Making Stock-Braising / Whole
About the product
Description
Name of the food
Turkey and chicken Saint Jacobs
Size: 262 Millimetres x 80 Millimetres x 316 Millimetres
Clear content: 1300 Grams
Origin
Country of Origin: Spain
Place of origin: Zaragoza, Spain.
Conservation
Conservation Store between 0 and 4°C. Once opened, keep refrigerated and consume within 3 days and always before expiration.
Recommendation for use EN FREIDORA: Freir a 180ºC durante 2,5 min. EN SARTÉN: Precalentar y cocinar con abundante aceite caliente a fuego medio-fuerte durante 3,5 min. por cada lado. No freir muchos cada vez. Este producto debe cocinarse antes de su consumo. El interior debe estar completamente cocinado. Evitar el contacto con otros alimentos listos para elconsumo, poniendo especial cuidado en la limpieza de las manos y utensilios.
Ingredients
Ingredients
Our recipe: Fiambre turkey ham and homemade chicken (51%), breaded (33%) and melted cheese of national origin (16%). Cooked turkey ham and chicken cold cuts (51%): marinated turkey ham (82%) [turkey ham (80%), water, salt, antioxidants (E-301, E-331, E-325), concealer acidity (E-262), spices, stabilizers (E-451i, E-500i), preservative (E-250), natural flavor], chicken meat (10%), starch, LACTOSE, salt, stabilizers (E- 451i, E-407), SOY protein, dextrose, skimmed MILK powder, antioxidant (E-301), flavor, smoke flavor, preservative (E-250), thickener (carrageenan), color (E-150b) and flavor enhancers (E-621, E-627, E-631). Breading (33%): BREADcrumbs [WHEAT flour, water, WHEAT GLUTEN, salt, olive oil, yeast, raising agents (E-450i, E-500ii)], WHEAT flour, WHEAT starch, salt, thickener (E-412), raising agents (E-450i, E-500ii), antioxidant (E- 301) and preservative (E-202). Processed CHEESE (16%): Semi-cured CHEESE (pasteurized MILK: cow, sheep and goat, hardener (calcium chloride), rennet, lactic ferments), BUTTER, milk solids (WHEY, MILK proteins, skimmed MILK powder), starch modified (potato and tapioca), melting salts (E-452, E-331), acidulant (E-330) and salt. OTHER FOODS CONTAINING EGG, SULPHITES, CELERY, MUSTARD, FISH, CRUSTACEANS AND MOLLUSCS ARE PRODUCED IN THIS FACTORY.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Fish | It contains |
| Milk | It contains |
| Sulfur dioxide and sulphites | It contains |
| Cereals with gluten | It contains |
| Soy | It contains |
| Celery | It contains |
| Mustard | It contains |
| Wheat | It contains |
Nutritional information
| Portion of: 100 GR %IR*reference intake of an average adult (8400kJ/2000 kcal). |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Exact | 709 kJ | - | |
| Energy (Kcal) | Exact | 168 Kcal | - | |
| fat, total | Exact | 4.7 g | - | |
| Of which: fatty acids, total saturated | Exact | 1.7 g | - | |
| Carbohydrates | Exact | 19.7 g | - | |
| Of which: Sugars | Exact | 1.9 g | - | |
| Proteins | Exact | 11.3 g | - | |
| Salt | Exact | 2 g | - | |
Multimedia
Saint Jacobs chicken
Image
Saint Jacobs chicken
saint jacob
Image
saint jacob
Commercial information
Contact
C/ Manfredonia, nº 4 Pol. Plataforma Logística de Zaragoza (PLAZA)
50197
Zaragoza
ZARAGOZA
T. (+34)976470003 / F. 976472944
Provider
Aldelís
Identifiers
GTIN: 8436000461466
Commercial brand
ALDELÍS