Fresh Products / Bakery and Pastry Goods / Soft Cut Loaf
Name of the food
Bread Seeds Platform
Clear content: 140 Grams
Wheat flour, rye malt flour, water, salt, yeast, wheat bran, corn grits, crushed whole oats, wheat gluten, seeds (linseed, sunflower, sesame), rye flakes, barley malt, carbonate calcium E-170 8 (anti-caking), soy lecithin E-322 (emulsifier), ascorbic acid E-300 (antioxidant), a-amylases and xylanases. Contains gluten, seeds (flax, sunflower, sesame) and soy.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Cereales con gluten | It contains |
| Soja | It contains |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1048 kJ | - | |
| Energy (Kcal) | Approximate | 247 Kcal | - | |
| fat, total | Approximate | 1.4 g | - | |
| Of which: fatty acids, total saturated | Approximate | 0.3 g | - | |
| Carbohydrates | Approximate | 51 g | - | |
| Of which: Sugars | Approximate | 5.3 g | - | |
| Proteins | Approximate | 7.7 g | - | |
| Salt | Approximate | 1 g | - | |
PANIFICADORA DE VILLAVERDE ALTO SA
CL San Cesareo, 25
28021
Madrid
MADRID
T. 917970415 / F. 917962162
Panif. de Villaverde Alto S.A.
GTIN: 8437010204760
