PAZO DE VALDOMIÑO

We began our activities in1996 and focused our attention on the development and commercialization of Traditional Liquors, respecting only the appraisal of our ancestors and their traditional recipes. At the same time, we have supported the latest technological advances to improve the production and bottling of our products, although we still have an elaboration and manual handling in certain processes when these products have an increase in quality and are added to our products. Inside the glasses and liquors, we find ourselves with 2games: 1. PazodeValdomiño: -Maximumproduct quality under theOrigin designationGaliciaRouteOrderwithonelevelofthebottom.Oneoftheplantsandplantsandmarketprofileagreements.Multiplerecognitionalongtheyears.WehavetheBuddlesandOther GoldMetalsOwlofGoldpacks of theGreeceGarlicGenericCouncilwithOrderOrganizationofGalicia 2. Circley bottlesTorcolato: Maximum exponent of thepremiumglassesguard.Exclusivity.The perfectperfection. 2.FontedeFrade: It isaverycompetitivegame, with an excellentcalleddamage under theOriginOrganizationofGaliciaOrujo.OpeningAlbariñoOrujodand a standardpackage, whichupports an excellent quality / price ratio of the product to the customer. This groupincludes the milk and chocolatecreedwiththesame. Multiple recognition at the age of the year, highlighting several "Potes" in the Cats of the Sugar and Pepper City Council with the Origin Designation of Galicia. Ginabelle Fueen2012cuandocomenzandoadespegaresanuevacorrientedelconsumomasivodelGin & TonicenEspaña, MiguelOliveiradecidecomenzarunnuevoproyecto, Ginabelle.Eldeseodeirmásallá, dehacerunaginebranuestra, másnatural, fruity (porutilizarfrutasynoaromasañadidos) yconnuestratipicidad, nosllevóainvestigarconproductoscomoelmirabel, elalbariñooeltojo.AsínacióGinabelle, unaginebracomplejayequilibradadiferentealresto, exclusive, frutalysobretodosuperpremium "pornaturaleza" .Conmásdeunkilodedestiladodefrutaencadabotellaeshoyendíaunreferenteyunejemplodecalidadensumateriaprimayensudestilación. -In 2013, before receiving a commercial name, Ginabelle (Gin + mirabel), won the first contest SeedProgram deDIAGEO (Mayorecompany of the world of spirited drinks). Received a premium of230,000 euros. -In2015salealmarketingas the bestGreenbracontemporaneousonLondonDistillingCraftenLondon, the cradle of the global world. -En2016 isOriceMedalOrderBrussels InternationalContest (SpiritSelection) Mexico2016andyoudoubtedthatone ofthemostimportantSpirit Contestswhohavereceivedon allthe planet CelticIn2016 we are launching new images that will be sent to themainstream market under the brandCTIC: or CelticLondonDry: classic, secarocontrolledwithparticulartrottingandthebotanicalbotanicals. or CelticFresh-a (Strawberry): naturalreseturalrestrict.Aportafrescorydulzor, following anewvaluethatistributingthesometimes, thepeliciousthepublicfemenino Arima (soul) Only Galician pacharán It is a pacharan style Pazo de Valdomiño, of great quality. 230 g. of sloes per liter, which gives it a remarkable and fresh fruit flavor. It is a different pacharán, which surprises most of the people who try it very positively. Arima was launched in the spring of last year as the first of a series of new products that will be released between 2017 and 2018. Ecological production Valdomiñó Pazo is certified to make ecological production of spirits. In this moment, we are working on Geinebray and Vodka, so that you will have new products in a close future. COMMERCIALIZATION: ONTRADE. We work with the best national distribution and the best importers for the commercialization of our products. We always understand "better", those that are qualified to sell our products, add value, and do the same with what we would have done. We support our partners. OFFTRADE. At the moment we are working with our spirits, liquors and gin, with some of the main food chains in the country. PazodeValdomiñoS.A.esunadestileríafundadaen1996porMiguelOliveiraenelpequeñoyfronterizopueblodeGoián, Tomiño.Nuestra "small" destileríabasasudiferenciaciónenlacalidadqueleaportalamateriaprimaseleccionadadelaspequeñasbodegasdeORosal, puestodonuestroaguardienteprocededeladestilacióndelbagazodeuvaalbariño.Tenemosmuchodeartesanalencuantoqueseleccionamoselbagazodecadalote, aligualquehacemosconelmirabelolafresaqueutilizamosenlaginebra. Ourotherfferentiationisthequalityofprimarymaterial, whichwerethemotherdifferentlyandwillbewellofallofthewineandyourcookies.Ourfastcontactwiththecampaignwiththecontrolof35hairedareasand10hectareasontheir ownwhether, they arebasic topaysthehighqualitystandardofourvaryandyourfuturesandprojects such as the VermutmonovarietaloftheBariño100% that will see the light this summer The family of OliveOliveirahavereceivedtheGovernment, a town where there has been a great tradition of distilling spirits. This situation is at least up to1877 with the collaboration of Don Jose Ozores, the great-grandfather of Michaela Alchemist, Denistrofamoso or Chino de Corilantro. Thisexception to the herbicide that was only processed inGovernment, is currentlyunleased in Spain and is exported to other countries, as long as you are in ourdestination InParadodeValdomiñowe candifferentiate two product lines: 1. Elaboration of Environmental Protection and Traditional Liquors. 2. Preparation ofothermortispieces of more modern cutlery, among which we highlight our gins. 3. Ecological production, likeVodkayGinebra.

Founded in 1996 by Miguel Oliveira in Goián, Tomiño, the distillery has focused its activity on the distillation of Albariño grape pomace and the maceration of herbs and fruits to produce liqueurs. Over the years, it has maintained its commitment to quality and tradition, earning recognition and quality certifications.

The company offers a wide range of spirits and liqueurs, including White Orujo, Herbal Liqueur, Coffee Liqueur, Coriander Liqueur, Pacharán, creams, and gins. Its most recognized products include Pazo de Valdomiño Herbal Liqueur, Fonte do Frade White Aguardiente, and Fonte do Frade Coffee Liqueur. They also produce products under various brands, including Fonte do Frade, Pazo de Valdomiño, Forte de San Lorenzo, Danger, Arima, and Ginabelle.

The company's fundamental purpose is to produce top-quality products using the finest raw materials, respecting tradition and investing in innovation. Its goal is to maintain excellence and recognition in the Galician spirits and liqueurs sector.