Name of the food
Egg flan
Size: 75 Millimetres x 60 Millimetres x 150 Millimetres
Clear content: 250 Grams
Features
Country of Origin: Spain
Place of origin: Balearic Islands
Conservation Cooled
Powdered milk, pasteurized egg (22.8%) (sodium benzoate E211, citric acid E330, and potassium sorbate E202), sugar, and sodium bicarbonate. This factory produces products containing gluten, peanuts, nuts, eggs, milk, soy, celery, mustard, sesame, and sulfites.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Peanuts | It contains |
Sesame seeds | It contains |
Sulfur dioxide and sulphites | It contains |
Cereals with gluten | It contains |
Soy | It contains |
Celery | It contains |
Mustard | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 725 kJ | - | |
Energy (Kcal) | Approximate | 173 Kcal | - | |
fat, total | Approximate | 7 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.46 g | - | |
Carbohydrates | Approximate | 22.2 g | - | |
Of which: Sugars | Approximate | 18.8 g | - | |
Proteins | Approximate | 5.2 g | - | |
Salt | Approximate | 0.23 g | - |
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Teixidors, 4 C
07141
Marratxinet (Marratxi)
BALEARES
T. 971604588 / F. 971604149
Postres Tuduri
GTIN: 8414916000016
Provider internal code: 1