Name of the food
Dona do Castro matured cheese
Size: 220 Millimetres x 750 Millimetres x 750 Millimetres
Clear content: 100 Kilograms
Features
Country of Origin: Spain
Place of origin: Galicia
Conservation Keep below 8ºC
Recommendation for use Atemperar el queso fuera del frigorífico el tiempo necesario para que alcance una temperatura cercana a los +15oC, para degustar en su plena intensidad.
Useful life
Pasteurized cow's milk, rennet, lactic ferments, acidity regulator (calcium chloride), and salt
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1471 kJ | - | |
Energy (Kcal) | Approximate | 355 Kcal | - | |
fat, total | Approximate | 29.1 g | - | |
Of which: fatty acids, total saturated | Approximate | 20.1 g | - | |
Monounsaturated fatty acids | Approximate | 7.9 g | - | |
Polyunsaturated fatty acids | Approximate | 1.3 g | - | |
Carbohydrates | Approximate | 1.4 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 21.8 g | - | |
Salt | Approximate | 1 g | - |
Image
Dona Do Castro ripened cheese, 100 kg
CL Lg a Faeira s/n
15325
As Pontes
A CORUÑA
T. 981445415 / F. 981445415
GTIN: 8437000496304
Provider internal code: 304