Name of the food
Assortment of 4 nougats - Hard T., Soft T., Burnt Yolk T., Almond Guirlache T.
Size: 25 Millimetres x 180 Millimetres x 180 Millimetres
Clear content: 320 Grams
Conservation Store in a cool, dry place.
HARD NOUGA Almond (64%), glucose-fructose syrup, sugar, honey, egg white. May contain traces of other nuts and dairy products. HARD NOUGA Almond (64%), glucose-fructose syrup, sugar, honey, egg white. May contain traces of other nuts and dairy products. SOFT NOUGA Almond (67%), glucose-fructose syrup, sugar, honey, egg white. May contain traces of other nuts and dairy products. BURNT YOLK NOUGA Almond (52%), sugar, candied yolk (8.7%) [sugar, egg, glucose syrup, modified corn starch, acidity regulator: E-334, preservatives: E-202 and E-281 , colors: E-120 and E-160b (ii)], pasteurized cream (35% GM cream, stabilizer: E-407), glucose-fructose syrup, preservative: potassium sorbate, natural color: beta-carotene, vanilla flavor. May contain traces of other nuts. GUIRLACHE ALMOND NOUGA Almond (60%), glucose-fructose syrup, sugar, honey, lemon essence. May contain traces of other nuts, eggs and dairy products.
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Milk | It contains |
Nuts | It contains |
Almond | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1994 kJ | - | |
Energy (Kcal) | Approximate | 477 Kcal | - | |
fat, total | Approximate | 26 g | - | |
Of which: fatty acids, total saturated | Approximate | 5 g | - | |
Carbohydrates | Approximate | 46 g | - | |
Of which: Sugars | Approximate | 39 g | - | |
Proteins | Approximate | 15 g | - | |
Salt | Approximate | 0 g | - |
Image
08410495950544
CT Tarrega s/n
25310
Agramunt
LLEIDA
T. 973390607 / F. 973391601
Torrons Vicens
GTIN: 8410495950544