Fun assortment 350g La Flor de Antequera

Dough [wheat flour, sugar, sunflower oil, eggs, milk, powder, lemon aroma, dextrose, salt, humectant (E-420), preservatives (E-202, E-281), raising agents (E-450, E-500ii)], Catalan flavor cream 4% [glucose syrup, water, sugar, modified starch E-1442, corn starch, dextrose, vegetable fat (palm, coconut and sunflower oil), thickener (E-466), stabilizer (E-401), salt, preservatives (E-202, E-281), acidulant (E-296), colors (E-101, E-160b, E-171) and aromas], 4% cocoa cream [water, sugar, glucose-fructose syrup, modified corn starches, non-hydrogenated vegetable fat from palm, cocoa powder, stabilizers (E-460, E-466, E-472), preservatives (E-202, E-200), salt, hazelnut aroma, acidulant (E-330)], 2% cocoa chips [sugar, fully hydrogenated palm kernel vegetable fat, defatted cocoa powder, glazing agent (E-553b), emulsifier (soy lecithin), aroma (vanilla)] chips colored 2% [sugar, glucose syrup, palm kernel vegetable fat, emulsifiers (soy lecithin), colors (E-120, E-131, E-132, E-160a, E-172), turmeric root extract, vanillin and talc, anti-caking agent], white flakes 2% [sugar, fully hydrogenated palm kernel vegetable fat, emulsifier (soy lecithin ), aroma, anti-caking agent (E-553b)], syrup [sugar, water, stabilizer (E-500), preservative (E-202)]. May contain traces of other nuts, peanuts.