Packaged Food Products / Dry Food Products / Christmas Products / Nougat
Name of the food
Nougat yolk and guirlache
Clear content: 4 Kilograms
Place of origin: Spain
Conservation Store in a cool and dry place.
NOUGAT YOLK: ALMONDS (45%), sugar, glucose and fructose syrup; EGG yolk (2.5%), preservative (E-200); acidulant (E-330).TURRON GUIRLACHE: toasted ALMONDS (60%); glucose and fructose syrup; sugar; honey and wafer
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Nuts | It contains |
Almond | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2098 kJ | - | |
Energy (Kcal) | Approximate | 502 Kcal | - | |
fat, total | Approximate | 29 g | - | |
Of which: fatty acids, total saturated | Approximate | 4 g | - | |
Carbohydrates | Approximate | 48 g | - | |
Of which: Sugars | Approximate | 46 g | - | |
Proteins | Approximate | 13 g | - | |
Salt | Approximate | 23 g | - |
Image
08412438016799
PI Rio Guadalhorce,14
29200
Antequera
MÁLAGA
T. 952842182 / F. 952801040
Union Mels
GTIN: 8412438016799