Name of the food
Chocolate desert cake.
Size: 270 Millimetres x 40 Millimetres x 110 Millimetres
Clear content: 200 Grams
Country of Origin: Spain
Place of origin: Spain
Conservation Store in a cool and dry place.
Packaging type
Biscuit [wheat flour, sugar, egg mass, water, humectants (E-422, E-420ii), defatted cocoa, caramel, raising agents (E-450, E-500), aromas, emulsifiers (mono- and diglycerides of vegetable fatty acids, E-1520, esters of vegetable fatty acids and propylene glycol, E-525), preservative (E-202), salt, acidity regulator (E -330)], glucose-fructose syrup, preservative (E-202), cocoa cream 35% [glucose-fructose syrup, vegetable fat (palm oil), defatted cocoa, skimmed milk powder, whey powder, emulsifier (mono- and diglycerides of vegetable fatty acids) and flavoring], cocoa couverture 15% [sugar, vegetable fat (rapeseed, palm oil), whey powder, defatted cocoa, emulsifier (soy lecithin), preservative (E-200)], decoration 4% [sugar, vegetable fat (rapeseed and palm oil), whey powder, emulsifier (soy lecithin), preservative (E-200), aroma]. May contain traces of peanuts and tree nuts.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Cereals with gluten | It contains |
Soy | It contains |
Wheat | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1687 kJ | - | |
Energy (Kcal) | Approximate | 403 Kcal | - | |
fat, total | Approximate | 15 g | - | |
Of which: fatty acids, total saturated | Approximate | 6 g | - | |
Carbohydrates | Approximate | 63 g | - | |
Of which: Sugars | Approximate | 44 g | - | |
Proteins | Approximate | 5 g | - | |
Salt | Approximate | 0 g | - |
Image
08436540921598
PI Rio Guadalhorce,14
29200
Antequera
MÁLAGA
T. 952842182 / F. 952801040
Union Mels
GTIN: 8436540921598
Provider internal code: A2923