Fresh Products / Cheeses / Other cheeses / Soft / Pieces
Name of the food
Soft Goat Cheese
Clear content: 460 Grams
Conservation Store cold between 3° and 5°C.
Pasteurized Goat Milk, Lactic Ferments, Rennet and Salt
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 Kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1460 kJ | - | |
Energy (Kcal) | Approximate | 350 Kcal | - | |
fat, total | Approximate | 29 g | - | |
Of which: fatty acids, total saturated | Approximate | 19 g | - | |
Carbohydrates | Approximate | 2 g | - | |
Of which: Sugars | Approximate | 2 g | - | |
Proteins | Approximate | 19 g | - | |
Salt | Approximate | 2.2 g | - | |
Calcium | Approximate | 562 mg | 70% | |
Match | Approximate | 417 mg | 52% |
PG Agroalimentario La Jarill
41300
San Jose De La Rinconada
SEVILLA
T. 954790195
Vega e Hijos
GTIN: 8411394462268