Fresh Products / Cheeses / Other cheeses / Cured / Packaging
About the product
Description
Name of the food
Cured goat cheese napkin
Clear content: 1.9 Kilograms
Origin
Country of Origin: Spain
Conservation
Conservation Store in a cool, dry place. Refrigerate once opened.
Ingredients
Ingredients
Pasteurized goat's milk, lactic acid cultures, rennet, firming agent (calcium chloride), lysozyme (egg derivative), salt, rind coating, preservatives (potassium sorbate, natamycin), and paprika. It is recommended not to eat the rind. Origin of milk: Spain.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
| Egg | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 756 kJ | - | |
| Energy (Kcal) | Approximate | 1754 Kcal | - | |
| fat, total | Approximate | 36.7 g | - | |
| Of which: fatty acids, total saturated | Approximate | 25.4 g | - | |
| Carbohydrates | Approximate | 1.6 g | - | |
| Of which: Sugars | Approximate | 0.6 g | - | |
| Proteins | Approximate | 20.5 g | - | |
| Salt | Approximate | 1.3 g | - | |
| Calcium | Approximate | 750 mg | - | |
Multimedia
08426112021818
Image
08426112021818
Commercial information
Provider
Lácteos Segarra S.L.
Identifiers
GTIN: 8426112021818
Commercial brand
Caprillice