Fresh Products / Cheeses / Veined pasta / Otros quesos nacionales
About the product
Description
Name of the food
Matured Goat-Cow Cheese Blend with Black Garlic
Clear content: 425 Grams
Features
- Matured Cheese with Black Garlic Flavor
Origin
Country of Origin: Spain
Conservation
Conservation Keep between 4 and 8 °C.
Ingredients
Ingredients
Pasteurized goat's milk, lactic acid cultures, rennet (microbial coagulant), firming agent (calcium chloride), lysozyme (egg derivative), black garlic powder, and salt. Rind coating: preservative (potassium sorbate, natamycin). Milk origin: Spain.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
| Egg | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1551 kJ | - | |
| Energy (Kcal) | Approximate | 374 Kcal | - | |
| fat, total | Approximate | 29.7 g | - | |
| Of which: fatty acids, total saturated | Approximate | 20.5 g | - | |
| Carbohydrates | Approximate | 2 g | - | |
| Of which: Sugars | Smaller than | 0.5 g | - | |
| Proteins | Approximate | 24.6 g | - | |
| Salt | Approximate | 1.39 g | - | |
Multimedia
08426112021887
Image
08426112021887
Commercial information
Provider
Lácteos Segarra S.L.
Identifiers
GTIN: 8426112021887
Commercial brand
Caprillice