The Castaño Family has always been a pioneer in the area, experimenting with the Monastrell variety, both in varietal and coupage, introducing the latest technological advances, both in the vineyard and in the winery, and implementing quality systems that allow for the most appropriate production. Its wines are the result of working with the autochthonous Monastrell variety, of constant experimentation with other varieties and of the different types of soil where its DO Yecla vineyards are located. The care of the vineyard, the exhaustive selection of grapes and a meticulous preparation, adapted to each variety and type of grape, allow this winery to offer a wide range of wines, young or with different levels of oak aging, monovarietal and harmonious blends.
Features
- Tasting note: Cherry red color. With elegant and intense notes of very ripe red and black berries on a smoky background and sweet spices. On the palate, it envelops the sensation of juicy fruit. The structure is good, the acidity is well present. The tannins are sweet and elegant. Rich and long finish on the palate.
- Perfect combination with steaks, red meats, lamb, veal (ideal with ribs), pork shoulder or sausages seasoned with rosemary or thyme. Recommended consumption temperature between 16-17ºC