Founded in 1956, Bonnysa initially focused on tomato cultivation. Throughout its history, it has expanded its cultivation areas and products such as bananas and grapes, and has invested in innovation with fresh-cut and ready-to-eat products. The company has implemented sustainable practices, developed modern infrastructure, and maintained an export focus since its inception. It has also promoted social and educational initiatives for employees and their families.
Product types
The company offers a wide range of products divided into three main categories: homegrown (tomatoes, bananas, grapes, papaya, pitahaya, cucumbers, zucchini), imported fruits (pineapple, coconut, dates, cassava, among others), and innovative products (freshly grated tomatoes, guacamole, tomato juice, gazpacho, salmorejo, and vegetable dips). Highlights include tomatoes (especially the Cherry and Cherry Pear varieties), Canary Island bananas, and guacamole.
Mission
Bonnysa's mission is to provide the flavor of the Mediterranean diet through premium, high-value products, promoting healthy eating. Its vision is to be the trusted fruit and vegetable brand for consumers through honest and sustainable practices, striving for excellence for the benefit of the customer.
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