Name of the food
Powdered preparation for Chantilly type cream
Clear content: 48 Grams
Conservation Store in a cool, dry place.
Recommendation for use Desegin 72 g produktu 200 ml esne oso hotzetan eta nahastu guztiz disolbatu arte. Irabiatu irabiagailu elektrikoarekin gutxienez 2 minutuz edo eskuz 5 minutuz. nahi den koherentzia lortu arte.
Sugar. Glucose syrup. Palm kernel oil. Emulsifier (acetic acid esters of monoglycerides and diglycerides of fatty acids). Modified corn starch. Stabilizer (tetrasodium diphosphate). Milk proteins (lactose). Artificial and natural flavoring.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2159 kJ | - | |
Energy (Kcal) | Approximate | 516 Kcal | - | |
fat, total | Approximate | 16 g | - | |
Of which: fatty acids, total saturated | Approximate | 15 g | - | |
Carbohydrates | Approximate | 92 g | - | |
Of which: Sugars | Approximate | 63 g | - | |
Proteins | Approximate | 1 g | - | |
Salt | Approximate | 0.1 g | - |
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08412164000970
C/ ALFOZ DE BRICIA, 97 - POLIGONO VILLALONQUEJAR
09001
Burgos
BURGOS
T. 947298248
Caldos Del Norte
GTIN: 8412164000970