Name of the food
Oven-roasted capon stuffed with foie, dried apricots and pine nuts
Size: 167 Millimetres x 338 Millimetres x 522 Millimetres
Clear content: 3.38 Kilograms
Features
Place of origin: Country of origin of meat: EU.
Conservation In the refrigerator between 1 and 8°C
Recommendation for use 1. Atera ontzitik eta kendu gomak. Kendu izterrak eta hegoak. 2. Hotzean xerra xerra gutxi-asko finetan xerratu. 3. Ebakitako kapoia labeko erretiluan jarri, izterrak, hegoak eta xerratan moztutako pipin sagar batzuekin batera eta bota kapoi saltsarekin. Labean 30 minutuz 180 °C-tan. Hotza prestatzeko metodoa: ontzitik atera eta izterrak eta hegoak moztu. Kapoia hotzean xehatu, xerra gutxi-asko finetan. Zerbitzatu gure apaingarri batekin, adibidez, sagar konpotarekin.
Capon: Salted capon 56% (capon 53%, water, glucose syrup, salt), stuffing 44% (turkey meat 22%, dried apricots 7.9% (rice flour, SULPHITES), foie gras 4.4%, cooked onions (onions, sunflower oil, salt), pine nuts 1.5%, cassava starch, EGG white, fine champagne cognac (fine champagne cognac, salt, natural flavouring), salt, preservative: E 250, caramel (sugar, water), pepper, nutmeg). Sweet and sour apricot sauce: Veal stock with vegetables (veal bone and veal meat cooking water (shin, shank, backbone, skirt, flank), onion, carrot, leek, cabbage, CELERY, parsnip, garlic, sea salt, olive oil, bay leaves and thyme), water, shallot, port wine (SULPHITES) (wine and salt), caramel syrup (glucose syrup, sugar, water, preservative: E 202), brown cane sugar, extra virgin olive oil, dried apricots 3% (dried apricots, rice flour and preservative: E 220 (SULPHITES)), Modena balsamic vinegar (glucose and fructose syrup, wine vinegar, Modena balsamic vinegar, colouring: E 150d, adjuvant for the characterisation of vinegars, thickeners: E 150d). 1442 and E 415, caramel extract, spice concentrate, preservative: E 202. Contains SULPHITES), stabiliser (modified starch, maltodextrin, thickeners: E 412 and E 415), salt. May contain: peanuts, soya, milk, nuts, mustard and sesame seeds. Gluten-free, lactose-free. Country of origin of meat: EU.
Declaration of allergenskeyboard_arrow_down | |
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Celery | It contains |
Peanuts | Can contain |
Sulfur dioxide and sulphites | It contains |
Nuts | Can contain |
Egg | It contains |
Milk | Can contain |
Mustard | Can contain |
Sesame seeds | Can contain |
Soy | Can contain |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 447 kJ | - | |
Energy (Kcal) | Approximate | 106 Kcal | - | |
fat, total | Approximate | 3.2 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.6 g | - | |
Carbohydrates | Approximate | 18.3 g | - | |
Of which: Sugars | Approximate | 12.6 g | - | |
Proteins | Smaller than | 1 g | - | |
Salt | Approximate | 1.4 g | - |
Image
08431562090154
IND.GASTRONOMICA BLANCA MENCIA
C/ Vegapalacios, Nº1.
34210
Dueñas
PALENCIA
T. +34979761503 / F. 979780621
Cascajares
GTIN: 8431562090154
Provider internal code: 9015