Assorted pates: Duck pate, Duck pate with caramelized onion, Duck pate with truffle, Forest fruit sauce 4x75g

DUCK PATE. Ingredients: 39% duck liver, 29% duck fat, water, EGG, corn starch, salt, wine-based flavoured drink, white wine, MILK protein, spices, sugar, thickener: E-415, emulsifier: E-451i, vegetable fibre (bamboo), natural flavouring, antioxidant: E-301, colouring: E-160c and preservative: E-250. DUCK PATE WITH CARAMELISED ONION. Ingredients: 39% duck liver, 28% duck fat, water, 2% onion jam (60% onion, sugar and water), EGG, corn starch, salt, wine-based flavoured drink, white wine, MILK protein, spices, sugar, thickener: E-415, emulsifier: E-451i, vegetable fibre (bamboo), natural flavouring, antioxidant: E-301 and preservative: E-250. DUCK PATE WITH TRUFFLE. Ingredients: 39% duck liver, 29% duck fat, water, EGG, corn starch, salt, wine-based flavoured drink, white wine, 0.7% truffle (Tuber indicum), MILK protein, spices, extra virgin olive oil seasoning with winter truffle flavour (99.8% extra virgin olive oil, 0.2% truffle flavour (Tuber melanosporum)), sugar, thickener: E-415, emulsifier: E-451i, vegetable fibre (bamboo), natural flavouring, antioxidant: E-301 and preservative: E-250. FOREST BERRY SAUCE. Ingredients: Water, sugar, 14% fruits (currant, blackberry, raspberry, strawberry), vinegar, vegetable fibre (bamboo), thickeners: E-407, E-410, E-415, E-440 and pH regulator: E-516.