History
Conservas BROTO is a Galician family business from Pontevedra with over 33 years of experience in the canned food industry. It was founded by José Antonio Vallano and is currently run by the second generation, José Javier Vallano. The company has maintained its family values and commitment to excellence over two generations, combining tradition and modernity in its processes.
Product types
The company offers a wide variety of canned seafood and fish, highlighting products such as clams, razor clams, elvers, tuna belly and albacore tuna, fried pickled mussels, and cockles. It also sells sea urchin caviar, scallops, sardines, pilchards, octopus, and stuffed baby squid, among others.
Mission
BROTO's mission is to work and interpret gastronomy with excellence as a fundamental principle, maintaining a close and committed relationship with its customers. Its vision is to grow and compete through continuous improvement and differentiation, guided by passion and enthusiasm for its work.
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