Fresh Products / Ready Meals and Prepared Dishes / Pizzas
Name of the food
The Rustic Bread Donut
Clear content: 120 Grams
Features
Country of Origin: Spain
Place of origin: Spain
Conservation Store between 0ºC and 5ºC
Recommendation for use Horno: Precalentar el horno a 220ºC durante 10 min. Colocar la pizza en el horno a media altura. Hornear a 210ºC de 6 a 8 min. Airfryer: Retirar el envoltorio y colocar la pizza en la cesta de la “airfryer”. Cocinar a 160ºC durante 8 min.
Wheat flour, water, wheat sourdough, yeast, salt, vinegar, malt extract, sunflower oil and bread improver.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Cereals with gluten | It contains |
| Wheat | It contains |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1048 kJ | - | |
| Energy (Kcal) | Approximate | 247 Kcal | - | |
| fat, total | Approximate | 1 g | - | |
| Of which: fatty acids, total saturated | Approximate | 0.2 g | - | |
| Carbohydrates | Approximate | 52 g | - | |
| Of which: Sugars | Approximate | 1.5 g | - | |
| Proteins | Approximate | 7 g | - | |
| Salt | Approximate | 1.2 g | - | |
C/ JOAN BARDINA, 61, bajos
08830
Sant Boi de Llobregat
BARCELONA
T. 34936309911 / F. 678556776
Cor Alimentación
GTIN: 8436533736451
Provider internal code: 3201131
