Acorn-fed Iberian Sobrasada 460g Esenciaúnica

The Esenciaúnica Acorn-fed Iberian Sobrasada is a slow-curing product with an intense orange color. Its flavor and aroma of La Vera paprika and Iberian bacon provide a slight spiciness and characteristic juiciness. Keeping it at room temperature, you can enjoy the creamy, homogeneous and soft texture that this product offers.

Features

• La Sobrasada has been made from Iberian pork belly in natural casing and subjected to a curing and drying process of at least 50 days in our own natural cellars.