MAGISTRA SOMOSIERRA CREAM-CARAMEL CAKE 1100ML

Reconstituted skimmed milk, chocolate substitute 10% [coconut butter, sugar, fat-reduced cocoa powder, emulsifier: soy lecithin, natural vanilla flavor], sugar, biscuit 8.7% [sugar, wheat flour, coconut butter, oat flakes, sunflower oil, hazelnuts, egg powder, raising agents (sodium bicarbonate and ammonium bicarbonate), salt, natural vanilla flavor], coconut butter, whey powder, glucose and fructose syrup, toffee sauce 2.6% [glucose syrup, water, sugar, liquid caramel, modified starch, colors (E150a, E171), stabilizers (E440, E442), flavoring and salt]. Caramel balls covered in 2.6% milk chocolate [milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soy lecithin), natural vanilla flavouring), caramel pieces (sugar, invert sugar syrup, butter, glucose syrup, salt, skimmed milk powder, acidity regulator (sodium carbonate), emulsifier (lecithin)), glazing agent (gum arabic)], sugar syrup (water and sugar), 1.7% hazelnut crocanti (sugar and hazelnut), emulsifier (mono- and diglycerides of fatty acids), stabilizers (locust bean gum, guar gum and carrageenan), milk proteins, colour: E150c and flavourings. May contain traces of peanuts and other nuts.