Name of the food
Coca Rejas Cocoa/Almond
Size: 440 Millimetres x 55 Millimetres x 310 Millimetres
Clear content: 1000 Grams
Country of Origin: Spain
Conservation Store in a cool, dry place and avoid exposure to sunlight.
Cocoa cream 38% (glucose syrup, non-hydrogenated vegetable oil -sunflower-, HAZELNUT paste, defatted cocoa powder, modified starches, liquid caramel, stabilizers (E460, E466), humectant (E422), sunflower lecithin, aroma , preservative (E202, E200), acidifier (E270), coloring (E171)), WHEAT flour, vegetable fat (refined vegetable fat -palm-, refined vegetable oil -sunflower-, emulsifier (E471), acidifier (E330)) , water, ALMOND 4%, sugar, EGG, salt, dextrose, aromas.* Contains hazelnut, gluten, almond and egg. May contain traces of milk and its derivatives, sesame sesame, soy and sulfites.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | Can contain |
Nuts | It contains |
Sesame seeds | Can contain |
Cereals with gluten | It contains |
Soy | Can contain |
Almond | It contains |
Hazelnut | It contains |
Wheat | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (Kcal) | Approximate | 378 Kcal | - | |
Energy (kJ) | Approximate | 1583 kJ | - | |
fat, total | Approximate | 22.52 g | - | |
Of which: fatty acids, total saturated | Approximate | 8.58 g | - | |
Carbohydrates | Approximate | 37.88 g | - | |
Of which: Sugars | Approximate | 19.01 g | - | |
Proteins | Approximate | 3.99 g | - | |
Salt | Approximate | 0.59 g | - |
Image
08436026530870
CL Alemania, Parcela 10
08700
Igualada
BARCELONA
T. +34938051250 / F. 938045200
DILLEPASA, S.L.
GTIN: 8436026530870