Name of the food
Mona Truffle Butter
Size: 250 Millimetres x 100 Millimetres x 250 Millimetres
Clear content: 950 Grams
Country of Origin: Spain
Conservation Store in a cool, dry place and avoid exposure to sunlight.
CAKE BASE: pasteurized EGG, sugar, WHEAT flour, corn starch, emulsifier (mono and diglycerides of fatty acids), invert sugar, raising agents (sodium hydrogen carbonate and disodium diphosphate), humectants (sorbitol and glycerin), stabilizer ( E-466), acidulant (citric acid), preservatives (E200, E202), salt, lemon aroma and coloring (carotene). FILLING AND DECORATION: cocoa butter (23%) (butter, cocoa powder, vanilla), pasteurized butter (12.5%), pastry yolk (9%) (sugar, pasteurized EGG, modified corn starch, vanilla flavoring ), dark chocolate flake (sugar, fully hydrogenated vegetable fat (palm kernel), defatted cocoa powder, emulsifiers (SOY lecithin), flavoring and glazing agent (E553b)), orange flavoring, dark chocolate figure (sugar, cocoa mass, cocoa butter, SOY lecithin, aroma, cocoa min. 50%). May contain traces of MILK and NUTS.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Cereals with gluten | It contains |
Soy | It contains |
Wheat | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (Kcal) | Approximate | 553 Kcal | - | |
Energy (kJ) | Approximate | 2316 kJ | - | |
fat, total | Approximate | 27 g | - | |
Of which: fatty acids, total saturated | Approximate | 17 g | - | |
Carbohydrates | Approximate | 74 g | - | |
Of which: Sugars | Approximate | 59 g | - | |
Proteins | Approximate | 4.3 g | - | |
Salt | Approximate | 0.6 g | - |
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08436026535523
CL Alemania, Parcela 10
08700
Igualada
BARCELONA
T. +34938051250 / F. 938045200
DILLEPASA, S.L.
GTIN: 8436026535523