Name of the food
Millefeuille 290 Grs. -Fresh-
Size: 240 Millimetres x 175 Millimetres x 50 Millimetres
Clear content: 290 Grams
Features
Country of Origin: Spain
Conservation Store in a cool, dry place and avoid exposure to sunlight.
Vanilla cream 30% (glucose and fructose syrup, modified starch, stabilizers (glycerin, cellulose gel and cellulose gum), colors (calcium sulfate, beta-carotene and riboflavins), preservative (potassium sorbate), acidity regulators (citric acid and tripotassium citrate), flavoring), WHEAT flour, vegetable fat (vegetable fat -palm-, vegetable oils -rapeseed, palm-, emulsifier (E471), acid (E330)), water, sugar, anti-humidity sugar (sugar, fully hydrogenated vegetable fat -palm-, anti-caking agents (E170, E551)), EGG, salt, dextrose, preservatives ((E200, hydrogenated palm fat, monoglycerides), potassium sorbate), ferments, WHEAT fiber, GLUTEN, yeast, antioxidant (citric acid). * Contains gluten and egg. May contain traces of nuts, milk and its derivatives, soy, sulfites and sesame.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Egg | It contains |
| Milk | Can contain |
| Sesame seeds | Can contain |
| Cereals with gluten | It contains |
| Soy | Can contain |
| Wheat | It contains |
| Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
| Energy (Kcal) | Approximate | 327 Kcal | - | |
| Energy (kJ) | Approximate | 1367 kJ | - | |
| fat, total | Approximate | 14.94 g | - | |
| Of which: fatty acids, total saturated | Approximate | 8.06 g | - | |
| Carbohydrates | Approximate | 44.64 g | - | |
| Of which: Sugars | Approximate | 26.72 g | - | |
| Proteins | Approximate | 2.62 g | - | |
| Salt | Approximate | 0.61 g | - | |
Image
08436026538036
Image
08436026538036
CL Alemania, Parcela 10
08700
Igualada
BARCELONA
T. 938051250
DILLEPASA, S.L.
GTIN: 8436026538036