Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products / Tarts and Sponge Cakes
About the product
Description
Name of the food
German Chocolate Cake
Size: 210 Millimetres x 65 Millimetres x 70 Millimetres
Clear content: 400 Grams
Origin
Country of Origin: Spain
Conservation
Conservation Store in a cool, dry place and avoid exposure to sunlight.
Ingredients
Ingredients
sugar, eggs, palm oil, wheat flour, low-fat cocoa, cocoa paste, wheat starch, humectants: sorbitol and glycerol, glucose-fructose syrup, cocoa butter, salt, pure butter, whole milk powder , whey products, lactose, raising agents: diphosphates and sodium carbonates, emulsifier: mono and diglycerides of fatty acids and lecithin, natural flavor. Allergen content as crucial contaminant: Nuts, such as almond, hazelnut, walnut, cashew, pecan, brazil nut, pistachio, macadamia and queensland nut.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Egg | It contains |
| Milk | It contains |
| Nuts | It contains |
| Cereals with gluten | It contains |
| Almond | It contains |
| Cashew | It contains |
| Hazelnut | It contains |
| Pistachio | It contains |
| Nut | It contains |
| Wheat | It contains |
Nutritional information
| Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
| Energy (Kcal) | Approximate | 427 Kcal | - | |
| Energy (kJ) | Approximate | 1783 kJ | - | |
| fat, total | Approximate | 23 g | - | |
| Of which: fatty acids, total saturated | Approximate | 12 g | - | |
| Carbohydrates | Approximate | 49 g | - | |
| Of which: Sugars | Approximate | 32 g | - | |
| Proteins | Approximate | 5.5 g | - | |
| Salt | Approximate | 0.48 g | - | |
Multimedia
08437008582061
Image
08437008582061
Commercial information
Contact
CL Alemania, Parcela 10
08700
Igualada
BARCELONA
T. +34938051250 / F. 938045200
Provider
DILLEPASA, S.L.
Identifiers
GTIN: 8437008582061
Commercial brand
Mildred