Cookie Cake 420g

Cream (cream (MILK)), stabilizer (E407)), biscuit (22. 5%) (WHEAT flour, vegetable fat emulsion (vegetable fat (coconut), vegetable oil (sunflower), sugar, invert sugar, emulsifier (E322 (SOY)), raising agents (E503, E500), salt), cocoa cream (14. 5%) (sugar, vegetable oil (sunflower, soy, rapeseed), fat-reduced cocoa powder (14. 5%), modified starch, emulsifier (E322 (SOY)), flavoring), cream CHEESE (MILK, salt, lactic ferments, rennet, thickener (E412), preservative (E202)), cream with cocoa (9%) (sugar, vegetable fat (coconut, sunflower, rapeseed) in variable proportions, fat-reduced cocoa powder, emulsifier (E322 (SOY))), natural vanilla flavor, natural flavor), sugar, sponge cake (WHEAT flour, pasteurized whole liquid EGG, sugar, water, emulsifiers (E471, E477), raising agents (E450, E500), stabilizers (E412, E415), salt, preservative (E200)), water, gelling preparation (sugar, bovine gelatin), Maria biscuits (0. 3%) (WHEAT flour, sugar, vegetable oil (palm), glucose and fructose syrup, whey powder (MILK), raising agents (E503, E500), salt, flavorings, flour treatment agent (E223 (SULFITES)), preservative (E200), cinnamon. May contain traces of: Nuts.