Name of the food
Ice cream with Belgian chocolate (13.5%) and Belgian chocolate chips (10%).
Size: 72 Millimetres x 141 Millimetres x 123 Millimetres
Clear content: 324 Grams
Conservation Once defrosted, do not refreeze. Store at temperatures below -18°C.
Pasteurised cream (27.4%), sugar, evaporated skimmed milk, water, cocoa paste, egg yolk, concentrated butter, cocoa powder, cocoa butter, natural vanilla flavourings, emulsifier (soy lecithin). Allergens: see ingredients in bold. Gluten free.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Soy | It contains |
Portion of: 81 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1033 kJ | 12% | |
Energy (Kcal) | Approximate | 248 Kcal | 12% | |
fat, total | Approximate | 16.1 g | 23% | |
Of which: fatty acids, total saturated | Approximate | 10.3 g | 51% | |
Carbohydrates | Approximate | 21 g | 8% | |
Of which: Sugars | Approximate | 20.4 g | 23% | |
Dietary fiber | Approximate | 1.9 g | - | |
Proteins | Approximate | 3.7 g | 7% | |
Salt | Approximate | 0.09 g | 2% |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1275 kJ | - | |
Energy (Kcal) | Approximate | 306 Kcal | - | |
fat, total | Approximate | 19.9 g | - | |
Of which: fatty acids, total saturated | Approximate | 12.7 g | - | |
Carbohydrates | Approximate | 25.9 g | - | |
Of which: Sugars | Approximate | 25.2 g | - | |
Dietary fiber | Approximate | 2.4 g | - | |
Proteins | Approximate | 4.5 g | - | |
Salt | Approximate | 0.11 g | - |
Image
03415581554915
Image
03415581554915
Image
03415581554915
Serrano Galvache 56.Edificio Alamo, 12 -P.
28033
Madrid
MADRID
T. (+34)913835714 / F. 917668545
General Mills Iberica
GTIN: 3415581554915
Release date to the market: February 19, 2024