Name of the food
Homemade Salami Cream
Clear content: 0.9 Kilograms
Conservation Store between 0° and 5° C. Once opened, keep refrigerated and consume within 5 days.
Recommendation for use Para porcionar y untar con pala o cuchillo. Se puede consumir sin preparación previa. Si no se ha terminado el producto, se recomienda tapar bien el envase después de su uso y guardarlo en refrigeración.
Extra Salami 54% (Pork, bacon, MILK powder, salt, sugar, spices, stabilisers: E-451i, E-450i and E-452ii, antioxidants: E-316 and rosemary extract, preservatives: E-250 and E-252, colouring: E-120 and surface preservative: E-202), processed fatty cheese (MILK) (cheese, butter, whey, MILK protein, starch, melting salts: E-452 and E-339, salt, preservative: E-202 and colouring: E-160a; may contain traces of EGG), bacon, water, vegetable margarine (vegetable oil (sunflower and coconut), water, salt, acidity regulator E-330 and emulsifier E-471), acidity regulator (E-262) and antioxidant (E-331). May contain traces of EGG, PISTACHIO and SESAME.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | Can contain |
Milk | It contains |
Sesame seeds | Can contain |
Cereals with gluten | Free of |
Soy | Free of |
Mustard | Free of |
Lactose | It contains |
Almond | Free of |
Hazelnut | Free of |
Pistachio | Can contain |
Nut | Free of |
Wheat | Free of |
Nuts | Can contain |
Portion of: 100 GR Reference intake for an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1732 kJ | 21% | |
Energy (Kcal) | Approximate | 419 Kcal | 21% | |
fat, total | Approximate | 39 g | 56% | |
Of which: fatty acids, total saturated | Approximate | 13 g | 65% | |
Carbohydrates | Approximate | 4 g | 1.5% | |
Of which: Sugars | Approximate | 1 g | 1% | |
Proteins | Approximate | 13 g | 26% | |
Salt | Approximate | 2.5 g | 42% |
Image
8411763426549.JPG
CL Islas Canarias, 47.Pol.Fuente Jarro
46988
Poligono Fuente Del Jarro
VALENCIA
T. (+34)961324676 / F. 961343970
Gourmet
GTIN: 8411763426549
Provider internal code: 042654