Name of the food
MATURED CHEESE FROM PASTEURIZED SHEEP'S MILK MG/ES 50%
Size: 22 Centimetres x 10 Centimetres x 22 Centimetres
Clear content: 5200 Grams
Conservation Keep cold +04°C/+06ºC
Pasteurized sheep's MILK, black truffle (tuber aestivum vitt., salt, flavouring) (>5%), extra virgin olive oil, salt, rennet. Inedible rind
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1790 kJ | - | |
Energy (Kcal) | Approximate | 431 Kcal | - | |
fat, total | Approximate | 34.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 22 g | - | |
Carbohydrates | Approximate | 0 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 29.6 g | - | |
Salt | Approximate | 1.8 g | - |
Image
02283930000007
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 2283930000007
Provider internal code: 5014