Name of the food
Matured cheese made from pasteurized goat's milk with truffle MG/ES 50%
Size: Centimetres x 14 Centimetres x 6 Centimetres
Clear content: 2500 Grams
Conservation Ready to consume. Store between 4ºC and 8ºC.
Pasteurized goat's MILK, animal rennet, black truffle (min. 5%) (summer black truffle 90%, extra virgin olive oil 9.3%, flavorings 0.2%, salt 0.5%), salt, LACTIC ferments.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1646 kJ | - | |
Energy (Kcal) | Approximate | 397 Kcal | - | |
fat, total | Approximate | 33 g | - | |
Of which: fatty acids, total saturated | Approximate | 23 g | - | |
Carbohydrates | Approximate | 0 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 25 g | - | |
Salt | Approximate | 2 g | - |
Image
02921004000040
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 2921004000040
Provider internal code: 5265