Fresh Products / Cheeses / Veined pasta / Others
Name of the food
Blue Cheese Made From Cow's Milk MG/ES 56%
Size: 14 Centimetres x 16 Centimetres x 14 Centimetres
Clear content: 2000 Grams
Conservation Keep cold +04°C/+05ºC
Pasteurized Milk, Salt, Color: Annato, Vegetable Rennet, Penicillium Roqueforti and Lactic Ferments
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1698 kJ | - | |
Energy (Kcal) | Approximate | 410 Kcal | - | |
fat, total | Approximate | 35 g | - | |
Of which: fatty acids, total saturated | Approximate | 23 g | - | |
Carbohydrates | Approximate | 0.1 g | - | |
Of which: Sugars | Approximate | 0.1 g | - | |
Proteins | Approximate | 23.7 g | - | |
Salt | Approximate | 2 g | - |
Image
05060157131144
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 5060157131144
Provider internal code: 3917