Fresh Products / Frozen Food / Other Frozen Foods / Dough
About the product
Description
Name of the food
California roll crab flavor
Clear content: 213 Grams
Conservation
Conservation Ultra-frozen product. Keep at -18º. Store: In the refrigerator for 24 hours. In the freezer with * for 1 week. In the freezer with ** for 1 month. In the freezer with ***/**** See best before date
Recommendation for use Descongelar en el microondas siguiendo el modo de empleo. No volver a congelar tras su descongelación. No consumir congelado. Consumir antes de la fecha de consumo preferente. MODO DE EMPLEO: Sin abrir el envase hacer dos cortes en la bolsa a cada lado de la bandeja e introducir en el microondas durante 1:30 min a 800W*. Pasado este tiempo dejar reposar durante 10 minutos a temperatura ambiente sin retirar el envoltorio. *El tiempo necesario para descongelar el producto puede variar en función del microondas. Si transcurrido este tiempo sigue estando congelado, calentar 10-20 segundos más.
Ingredients
Ingredients
Japanese rice1, tamagoyaki (9.4%) (Japanese omelette)2, wakame seaweed salad3, surimi (8%)4, iki masagi5, dried seaweed (nori), sunflower oil.1. Cooked Japanese rice: Rice, rice vinegar, sugar, salt. 2. Tamagoyaki: Egg, tapioca flour, invert sugar, water, glucose, vinegar, soy sauce (water, soybeans, wheat, salt (gluten)), salt, thickener: E415, kombu extract (humectant: E420, sweetener: E965, modified starch (corn, potato, sweet potato, cassava), salt, flavour enhancer: E621, E631, E627; ethanol, seaweed extract, water), natural seasonings (seaweed extract, dextrin). 3. Wakame seaweed salad: Wakame seaweed, corn syrup, black fungus, thickener: agar, water, sesame oil, sugar, sesame, vinegar, salt, pepper, bulking agent E420; colours: E102*, E133. 4. Surimi: surimi (fish meat), sugar, stabiliser: E450, E451, water, wheat starch (gluten), tapioca starch, modified tapioca starch, salt, crab seasoning (crustaceans), flavour enhancer: E621; sweet rice wine (mirin), stabiliser: E420; sugar, egg white powder, crab flavouring (crustaceans), bonito extract (fish), crab extract (crustaceans), colour: E120, E170, E160c. 5. Iki Masagi (seaweed extract-based coating): seaweed extract, water, trehalose, salt, acidulant: E330; preservatives: E202, E211; colours E160a, E160c, inverted sugar, rice vinegar (alcohol, wheat (gluten), sweet sake, rice extract, corn extract), soy sauce (water, soybeans, wheat (gluten), salt), flavour enhancer: E621).
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Crustaceans | It contains |
| Egg | It contains |
| Fish | It contains |
| Sesame seeds | It contains |
| Cereals with gluten | It contains |
| Soy | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (Kcal) | Approximate | 147 Kcal | - | |
| Energy (kJ) | Approximate | 621 kJ | - | |
| fat, total | Approximate | 1.2 g | - | |
| Of which: fatty acids, total saturated | Approximate | 0.3 g | - | |
| Carbohydrates | Approximate | 29.9 g | - | |
| Of which: Sugars | Approximate | 7.3 g | - | |
| Proteins | Approximate | 4 g | - | |
| Salt | Approximate | 1.78 g | - | |
Multimedia
08436553475354
Image
08436553475354
Commercial information
Contact
CL Bras Creu, Parc.I-2-8. Apdo 18
46520
Puerto De Sagunto
VALENCIA
T. (+34)962619201 / F. 962619202
Provider
INLET SEAFISH
Identifiers
GTIN: 8436553475354
Commercial brand
Exkimo