Name of the food
Egg custard with caramel.
Size: 70 Millimetres x 80 Millimetres x 70 Millimetres
Clear content: 140 Grams
Country of Origin: Spain
Conservation Keep refrigerated (between 1°C and 7°C)
Pasteurized whole milk, caramel (10%) (sugar, water, modified corn starch, thickeners: xanthan gum, pectins; flavoring), sugar, pasteurized egg yolk (8%), modified corn starch, pasteurized cream, flavoring, natural Madagascar vanilla flavoring. Free-range eggs. Milk origin: Spain.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Egg | It contains |
| Milk | It contains |
| Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 578 kJ | - | |
| Energy (Kcal) | Approximate | 137 Kcal | - | |
| fat, total | Approximate | 4.4 g | - | |
| Of which: fatty acids, total saturated | Approximate | 2.5 g | - | |
| Carbohydrates | Approximate | 21 g | - | |
| Of which: Sugars | Approximate | 16 g | - | |
| Proteins | Approximate | 3.4 g | - | |
| Salt | Approximate | 0.3 g | - | |
Image
8410981092987
KAIKU CORPORACION ALIMENTARIA S.L.
AV Paseo Mikeletegi nº55
20009
San Sebastian
GIPUZKOA
T. 943117000
Kaiku
GTIN: 8410981092987
Provider internal code: 9298