Fresh Products / Cheeses / Processed cheeses / Cheese spread
Name of the food
Semi-cured Melted Cheese Cream
Clear content: 125 Grams
Country of Origin: Spain
Conservation Store refrigerated between 4 and 8 °C
García Baquero semi-cured cheese (50% min) made with pasteurized sheep, cow and goat milk, cream, milk proteins, melted salts: phosphates, coloring: carotenes, preservative: potassium sorbate and aroma.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Lactose | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1053.7 kJ | 12.72% | |
Energy (Kcal) | Approximate | 254.4 Kcal | 12.72% | |
fat, total | Approximate | 22 g | 31.43% | |
Of which: fatty acids, total saturated | Approximate | 13.7 g | 68.5% | |
Carbohydrates | Approximate | 2.1 g | 0.78% | |
Of which: Sugars | Approximate | 2.1 g | 2.33% | |
Dietary fiber | Approximate | 0 g | - | |
Proteins | Approximate | 12 g | 24% | |
Salt | Approximate | 2.1 g | 35% | |
Calcium | Approximate | 400 mg | 50% | |
Match | Approximate | 710 mg | 10.43% |
Image
08412289002385
C/ Syrah, 4 Apart. correos 86
13600
Alacazar de San Juan
CIUDAD REAL
T. 915102986
Lacteas Garcia Baquero
GTIN: 8412289002552