We are a manufacturer of handmade prepared empanadas and dishes
History
The company was founded in 1989 by Oliva and Toñito as a family-run artisan bakery in Cambre. It later expanded its operations to include frozen products baked in-store. In 2000, the company opened new facilities with increased capacity and production lines, allowing for national and international distribution of its products. It has maintained steady growth, supported by innovation and development.
Product types
It offers baked goods, especially its empanadas. It also produces frozen products that are baked at its points of sale. It mentions the existence of a product catalog and the importance of fillings in its creations.
Mission
The company's goal is to maintain the quality and origin of its products, remaining faithful to the original recipes and ensuring high standards of quality and flavor.
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