Fresh Products / Bakery and Pastry Goods / Soft Cut Loaf
Name of the food
Raisin and Nut Bread Platform
Clear content: 140 Grams
Wheat flour, water, salt, yeast, raisins, nuts, roasted malt, calcium carbonate E-170 (anti-caking), soy lecithin E-322 (emulsifier), ascorbic acid E-300 (antioxidant), a-amylases and xylanases . Contains gluten, traces of soy and traces of nuts.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Frutos secos | It contains |
| Cereales con gluten | It contains |
| Soja | It contains |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1407 kJ | - | |
| Energy (Kcal) | Approximate | 332 Kcal | - | |
| fat, total | Approximate | 3.7 g | - | |
| Of which: fatty acids, total saturated | Approximate | 0.52 g | - | |
| Carbohydrates | Approximate | 64 g | - | |
| Of which: Sugars | Approximate | 11 g | - | |
| Proteins | Approximate | 11 g | - | |
| Salt | Approximate | 1 g | - | |
PANIFICADORA DE VILLAVERDE ALTO SA
CL San Cesareo, 25
28021
Madrid
MADRID
T. 917970415 / F. 917962162
Panif. de Villaverde Alto S.A.
GTIN: 8437010204777
