Name of the food
CROISSANT HALF BATH
Clear content: 180 Grams
Country of Origin: Spain
Place of origin: Catalonia
Conservation Store tightly closed in a cool, dry place. Protect from light and heat.
Recommendation for use Temperatura ambiente
Wheat flour; Chocolate coating (sugar, fully hydrogenated vegetable fat (palm kernel), defatted cocoa powder (15.5%), emulsifier (sunflower lecithin, polyglycerol polyricinoleate, sorbitan tristearate) and natural flavouring (vanilla); Water; Margarine (vegetable oils and fats (palm; sunflower; soya; in variable proportions); water; salt (0.5%); dextrose; emulsifier (E471); acidulant (citric acid); flavourings; preservative (E202); colouring (carotenes). Fat percentage: 80 %.); Sugar; Gluten, Yeast; Dextrose; Salt; Improver T (wheat gluten, wheat starch, antioxidant (E 300) and enzymes); Improver R (Water, mono and diglycerides of fatty acids (E471), mono and diglycerides esterified with diacetyl tartaric acid). (E472e), Salt, acidulant (E-260), preservative (E-281); sorbic acid (E-200) microencapsulated with hydrogenated palm oil.
Declaration of allergenskeyboard_arrow_down | |
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Cereals with gluten | It contains |
Soy | It contains |
Wheat | It contains |
Portion of: 100 GR 8400kJ/2000Kcal |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2430 kJ | - | |
Energy (Kcal) | Approximate | 578 Kcal | - | |
fat, total | Approximate | 22.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 16.1 g | - | |
Carbohydrates | Approximate | 66.5 g | - | |
Of which: Sugars | Approximate | 17.3 g | - | |
Proteins | Approximate | 2.9 g | - | |
Salt | Approximate | 1.5 g | - |
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CL Notari Jesus Led, 9 C Pol. Ind Can Clapers
08181
Sentmenat
BARCELONA
T. 937154709 / F. 937154709
PASTELERIA TRIBO
GTIN: 8437006803380
Provider internal code: A039