Name of the food
Chocolate brownie
Size: 140 Millimetres x 40 Millimetres x 185 Millimetres
Clear content: 340 Grams
Features
Country of Origin: Spain
Place of origin: Balearic Islands
Conservation Cooled
Useful life
Pasteurized egg: sodium benzoate E211, citric acid E330 and potassium sorbate E202. Chocolate coating: sugar, cocoa mass, cocoa butter, soy lecithin and flavoring. Sugar. Margarine: vegetable fat (coconut), vegetable oils (sunflower), emulsifier (mono- and diglycerides of fatty acids E471), salt, acid (citric acid E330), preservative (sorbic acid E200), flavoring, color (beta-carotene E160ai). Wheat flour. Sunflower oil. Alkalized cocoa powder. Nuts. Yeast: raising agents E450i, E500ii, anti-caking agents E516 and acidity regulator E500i. This factory produces products containing gluten, peanuts, nuts, egg, milk, soy, celery, mustard, sesame and sulfites.
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Milk | It contains |
Nuts | It contains |
Peanuts | It contains |
Sesame seeds | It contains |
Sulfur dioxide and sulphites | It contains |
Cereals with gluten | It contains |
Soy | It contains |
Celery | It contains |
Mustard | It contains |
Nut | It contains |
Wheat | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1838 kJ | - | |
Energy (Kcal) | Approximate | 442 Kcal | - | |
fat, total | Approximate | 31.1 g | - | |
Of which: fatty acids, total saturated | Approximate | 13.42 g | - | |
Carbohydrates | Approximate | 34.3 g | - | |
Of which: Sugars | Approximate | 31.4 g | - | |
Proteins | Approximate | 6.2 g | - | |
Salt | Approximate | 0.32 g | - |
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08414916001006
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08414916001006
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08414916001006
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08414916001006
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08414916001006
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08414916001006
Teixidors, 4 C
07141
Marratxinet (Marratxi)
BALEARES
T. 971604588 / F. 971604149
Postres Tuduri
GTIN: 8414916001006
Provider internal code: 61