Reina cake salted caramel cake (2x70g)

Cream mix [cream, skimmed milk, fully hydrogenated vegetable fat (palm kernel and palm), sugar, glucose, humectant (sorbitol), milk proteins, emulsifiers (E-472b, E,435, E475) and stabilizers (E-331, E-410, E407)], Salted caramel topping (36%) [glucose syrup, dulce de leche (water, sugar, whole milk powder, glucose syrup, modified starch, acidity regulator: E500ii, thickeners: E406, acidity regulators: E330 and E331, flavorings and preservative: E202], pasteurized whole milk, biscuit (8.5%) [wheat flour, sugar, high oleic sunflower oil, antioxidants (fatty acid esters and tocopherol-rich extract), glucose and fructose syrup, whey powder, salt, raising agent (sodium bicarbonate) and ammonium), emulsifier (sunflower lecithin) and flavouring], skimmed milk powder, gelatin, flavouring] and preservative (potassium sorbate).