Name of the food
Ganache, caramel and coating capsule with marine phytoplankton
Size: 25 Millimetres x 275 Millimetres x 65 Millimetres
Clear content: 300 Grams
Country of Origin: Spain
Conservation Store in a cool, dry place
White chocolate (70%) (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier: soya lecithin, natural vanilla flavouring), glucose syrup, water, cocoa butter, invert sugar, freeze-dried microalgae Tetraselmis chuii* (0.3%) (sulphites), colouring food product (safflower and spirulina concentrate), salt. *Daily dose: 250 mg (a 30 g portion of nougat contains 85 mg). Contains negligible amounts of iodine. May contain traces of nuts, egg and gluten.
Declaration of allergenskeyboard_arrow_down | |
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Egg | Can contain |
Milk | It contains |
Nuts | Can contain |
Peanuts | Free of |
Sesame seeds | Free of |
Sulfur dioxide and sulphites | It contains |
Cereals with gluten | Can contain |
Soy | It contains |
Celery | Free of |
Mustard | Free of |
Barley | Free of |
Oats | Free of |
Lupine or lupine | Free of |
Almond | Can contain |
Hazelnut | Can contain |
Pistachio | Can contain |
Nut | Can contain |
Wheat | Can contain |
Image
08410495959172
CT Tarrega s/n
25310
Agramunt
LLEIDA
T. 973390607 / F. 973391601
Torrons Vicens
GTIN: 8410495959172