Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products / Industrial Patisserie and Pastry Specialities
About the product
Description
Name of the food
Malaga sugar pestiño
Size: 200 Millimetres x 50 Millimetres x 150 Millimetres
Clear content: 250 Grams
Origin
Place of origin: Spain
Conservation
Conservation Store in a cool, dry place.
Ingredients
Ingredients
WHEAT flour (44.4%). Olive oil. Sunflower oil. Wine (SULPHITES). Butter [Iberian pork fat and antioxidant (E-320)]. Sugar (10%). Cinnamon. Matahuga and SESAME.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Sulfur dioxide and sulphites | It contains |
| Cereals with gluten | It contains |
| Wheat | It contains |
Nutritional information
| Portion of: 100 GR Intake based on an adult diet of 2000 kcal |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1530 kJ | - | |
| Energy (Kcal) | Approximate | 366 Kcal | - | |
| fat, total | Approximate | 20 g | - | |
| Of which: fatty acids, total saturated | Approximate | 6 g | - | |
| Carbohydrates | Approximate | 43 g | - | |
| Of which: Sugars | Approximate | 17 g | - | |
| Proteins | Approximate | 3 g | - | |
| Salt | Approximate | 1 g | - | |
Multimedia
8412438019431
Image
8412438019431
Commercial information
Contact
PI Rio Guadalhorce,14
29200
Antequera
MÁLAGA
T. 952842182 / F. 952801040
Provider
Union Mels
Identifiers
GTIN: 8412438019431
Commercial brand
La Flor de Antequera